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Slicing Knives & Carving Forks

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Product Type
  1. Carving Fork 6 items
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Brand
  1. Global 17 items
  2. Heston Blumenthal 1 item
  3. IO Shen 9 items
  4. Kai Shun Knives 11 items
  5. Kasumi 5 items
  6. Lion Sabatier® 30 items
  7. Mac Knives 10 items
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  9. Opinel 1 item
  10. Robert Welch 7 items
  11. Rockingham Forge 3 items
  12. Sakai Takayuki 6 items
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  15. Tramontina 3 items
  16. Victorinox 20 items
  17. Wüsthof 15 items
  18. Zwilling 2 items
Style
  1. N/A 2 items
  2. Sabatier® 1 item
  3. Sabatier® Edonist 4 items
  4. Sabatier® Ideal Inox 6 items
  5. Sabatier® Leonys 1 item
  6. Sabatier® Pluton 5 items
  7. Sakai Takayuki Damascus 33 Layer 1 item
  8. Sakai Takayuki Grand Chef 2 items
  9. Sakai Takayuki Knives with Ebony Handles 2 items
  10. Sakai Takayuki VG10-VG2 Coreless Damascus 1 item
  11. Victorinox Fibrox 10 items
  12. Victorinox Fully Forged 3 items
  13. Victorinox Swiss Classic 1 item
  14. Victorinox Wood Collection 6 items
  15. Lion Sabatier® Ideal 5 items
  16. Lion Sabatier® Ideal Carbone 2 items
  17. Lion Sabatier® Ideal Toque Blanche 1 item
  18. Lion Sabatier® Ideal Provencao 3 items
  19. Lion Sabatier® Ideal Perigord 1 item
  20. Lion Sabatier® Ideal Saveur 1 item
Blade Length
  1. 12cm 1 item
  2. 15cm 2 items
  3. 17cm 1 item
  4. 20cm 3 items
  5. 24cm 3 items
  6. 25cm 2 items
  7. 26cm 1 item
  8. 27cm 2 items
  9. 30cm 3 items
  10. 36cm 1 item
Price
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Material
  1. Aluminium 3 items
  2. AUS-10 HRC60 stainless steel 1 item
  3. Black Painted Pined Wood Block 1 item
  4. Cast Iron 1 item
  5. Coated Aluminium 2 items
  6. German Stainless Steel 2 items
  7. Stainless Steel & POM 8 items
  8. Swiss Stainless Steel 3 items
  9. Top Class High Carbon Stainless Steel by Bohler-Uddeholm 2 items
  10. Ugitech 4116 NITRO + ® 3 items
  11. VG10-VG2 2 items
  12. Walnut 1 item
  13. Wood 6 items
  14. Nitrogen Strengthened 4116N stainless steel blade (X50CrMoV15N) 2 items
  15. 2Cr13 stainless steel prongs 2 items
  16. 4116N nitrogen enriched steel 1 item
  17. Olive 3 items
  18. Pakka Wood 1 item
Type Of Steel
  1. Aoniko Blue 2 Steel 2 items
  2. High Carbon Stainless Steel 4 items
  3. Ice-hardened X50CrMoV15 3 items
  4. Swiss Carbon Steel 6 items
  5. Top Class High Carbon Stainless Steel by Bohler-Uddeholm 2 items
  6. VG10-VG2 1 item
  7. X50CrMoV15 3 items
  8. Nitrogen Strengthened 4116N stainless steel blade (X50CrMoV15N) 2 items
  9. 2Cr13 stainless steel prongs 2 items
  10. 4116N nitrogen enriched steel 1 item
Origin
  1. China 5 items
  2. France 12 items
  3. France - Thiers 3 items
  4. Japan 6 items
  5. Sabatier International 13 items
  6. Switzerland 9 items
  7. United Kingdom 1 item
Shipping Type
  1. Next Day Delivery 50 items
  2. Standard 10 items
Stock
  1. In Stock 59 items
  2. Out of Stock 1 item

Slicing knives are long and narrow and have a straight-edged blade that is typically between 15cm and 25cm to cut against a chopping board and for slicing large cuts of meat.

This type of knife is perfect for slicing either hot or cold large roasts, pork, venison and fish as well as to slice fruit and vegetables and the pockets ground into the edge reduce friction between the knife and the food for cleaner slices.

Alongside a slicing knife, a carving fork is strongly recommended to help you to carve the perfect roast (which you can learn to do in our guide here).


Our range includes options for both home and professional kitchens, starting at just £3.59 from brands including Sabatier, Wusthof, Rockingham Forge, Berghoff, Robert Welch, Global and more, making it one of the most comprehensive collections of slicing knives and carving forks available in the UK.