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Slicing Knives & Carving Forks

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Product Type
  1. Boning Knives 1 item
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  8. Knife Set 5 items
  9. Slicing Knives 22 items
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  11. Yanagiba Knife 2 items
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  1. Global 17 items
  2. Heston Blumenthal 1 item
  3. IO Shen 9 items
  4. Kai Shun Knives 11 items
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  6. Lion Sabatier® 30 items
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  9. Opinel 1 item
  10. Robert Welch 7 items
  11. Rockingham Forge 3 items
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  17. Wüsthof 15 items
  18. Zwilling 2 items
Style
  1. I O Shen 9 items
  2. Sabatier® 1 item
  3. Sabatier® Edonist 4 items
  4. Sabatier® Ideal Inox 6 items
  5. Sabatier® Leonys 1 item
  6. Sabatier® Pluton 5 items
  7. Sakai Takayuki Damascus 33 Layer 1 item
  8. Sakai Takayuki Grand Chef 2 items
  9. Sakai Takayuki Knives with Ebony Handles 2 items
  10. Sakai Takayuki VG10-VG2 Coreless Damascus 1 item
  11. Wusthof Classic 7 items
  12. Wusthof Classic IKON 1 item
  13. Wusthof Crafter 1 item
  14. Wusthof Gourmet 5 items
  15. Wusthof Silverpoint 1 item
  16. Opinel Parallele 1 item
  17. Lion Sabatier® Ideal 5 items
  18. Lion Sabatier® Ideal Carbone 2 items
  19. Lion Sabatier® Ideal Toque Blanche 1 item
  20. Lion Sabatier® Ideal Provencao 3 items
  21. Lion Sabatier® Ideal Perigord 1 item
  22. Lion Sabatier® Ideal Saveur 1 item
Blade Length
  1. 12cm 1 item
  2. 14cm 1 item
  3. 15cm 1 item
  4. 16cm 2 items
  5. 17cm 1 item
  6. 20cm 3 items
  7. 23cm 2 items
  8. 24cm 3 items
  9. 25cm 1 item
  10. 26cm 6 items
  11. 27cm 2 items
  12. 29cm 1 item
  13. 32cm 2 items
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Material
  1. AUS-10 HRC60 stainless steel 1 item
  2. Beech 1 item
  3. Black Painted Pined Wood Block 1 item
  4. German Stainless Steel 8 items
  5. Stainless Steel 15 items
  6. Stainless Steel & POM 8 items
  7. Top Class High Carbon Stainless Steel by Bohler-Uddeholm 2 items
  8. Ugitech 4116 NITRO + ® 3 items
  9. VG10-VG2 2 items
  10. Walnut 1 item
  11. Nitrogen Strengthened 4116N stainless steel blade (X50CrMoV15N) 2 items
  12. 2Cr13 stainless steel prongs 2 items
  13. 4116N nitrogen enriched steel 1 item
  14. Olive 3 items
  15. Pakka Wood 1 item
Type Of Steel
  1. Aoniko Blue 2 Steel 2 items
  2. High Carbon Stainless Steel 4 items
  3. Ice-hardened X50CrMoV15 3 items
  4. Molybdenum vanadium 6 items
  5. Stainless Steel 1 item
  6. Top Class High Carbon Stainless Steel by Bohler-Uddeholm 2 items
  7. VG10-VG2 1 item
  8. Nitrogen Strengthened 4116N stainless steel blade (X50CrMoV15N) 2 items
  9. 2Cr13 stainless steel prongs 2 items
  10. 4116N nitrogen enriched steel 1 item
Origin
  1. China 2 items
  2. France 13 items
  3. France - Thiers 3 items
  4. Germany 15 items
  5. Japan 15 items
  6. Sabatier International 13 items
  7. United Kingdom 1 item
Shipping Type
  1. Next Day Delivery 46 items
  2. Standard 16 items
Stock
  1. In Stock 60 items
  2. Out of Stock 2 items

Slicing knives are long and narrow and have a straight-edged blade that is typically between 15cm and 25cm to cut against a chopping board and for slicing large cuts of meat.

This type of knife is perfect for slicing either hot or cold large roasts, pork, venison and fish as well as to slice fruit and vegetables and the pockets ground into the edge reduce friction between the knife and the food for cleaner slices.

Alongside a slicing knife, a carving fork is strongly recommended to help you to carve the perfect roast (which you can learn to do in our guide here).


Our range includes options for both home and professional kitchens, starting at just £3.59 from brands including Sabatier, Wusthof, Rockingham Forge, Berghoff, Robert Welch, Global and more, making it one of the most comprehensive collections of slicing knives and carving forks available in the UK.