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Slicing Knives & Carving Forks

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    Carving Knives
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Product Type
  1. Boning Knives 1 item
  2. Bread Knives 5 items
  3. Carving Fork 13 items
  4. Carving Forks 5 items
  5. Carving Knife and Fork Sets 12 items
  6. Carving Knives 22 items
  7. Fish Knives 1 item
  8. Knife Set 6 items
  9. Meat Slicers 9 items
  10. Paring Knives 1 item
  11. Salmon Knife 3 items
  12. Sashimi Knives 2 items
  13. Slicing Knives 55 items
  14. Sujihiki Knife 4 items
  15. Yanagiba Knife 3 items
Brand
  1. Global 3 items
  2. IO Shen 1 item
  3. Kai Shun Knives 1 item
  4. Lion Sabatier® 6 items
  5. Masahiro 4 items
  6. Robert Welch 3 items
  7. Rockingham Forge 2 items
  8. Tamahagane 2 items
Style
  1. Global G Series 1 item
  2. I O Shen 1 item
  3. N/A 1 item
  4. Robert Welch Signature Collection 2 items
  5. Sabatier® Edonist 1 item
  6. Sabatier® Ideal Inox 3 items
  7. Sabatier® Leonys 1 item
  8. Sabatier® Pluton 1 item
  9. Tamahagane 2 items
  10. Global GF Series 1 item
  11. Global Sai Series 1 item
  12. Robert Welch Professional 1 item
Blade Length
  1. 16cm 1 item
  2. 20cm 5 items
  3. 21cm 3 items
  4. 22cm 1 item
  5. 23cm 1 item
  6. 24cm 1 item
  7. 27cm 1 item
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Material
  1. 3 Ply Hammered Finish Steel 1 item
  2. Carbon Steel 6 items
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  5. Stainless Steel & POM 5 items
  6. Ugitech 4116 NITRO + ® 1 item
  7. Wood 1 item
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  1. Cromova 18 3 items
  2. High Carbon Stainless Steel 1 item
  3. Ice-hardened X50CrMoV15 1 item
  4. MBS-26 high Carbon Stainless Steel 4 items
  5. Stainless Steel 1 item
  6. VG-5 Core 2 items
Origin
  1. China 2 items
  2. France - Thiers 1 item
  3. Japan 11 items
  4. Sabatier International 5 items
  5. UK 1 item
  6. United Kingdom 2 items
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  1. Next Day Delivery 15 items
  2. Standard 7 items
Stock
  1. In Stock 22 items

Slicing knives are long and narrow and have a straight-edged blade that is typically between 15cm and 25cm to cut against a chopping board and for slicing large cuts of meat.

This type of knife is perfect for slicing either hot or cold large roasts, pork, venison and fish as well as to slice fruit and vegetables and the pockets ground into the edge reduce friction between the knife and the food for cleaner slices.

Alongside a slicing knife, a carving fork is strongly recommended to help you to carve the perfect roast (which you can learn to do in our guide here).


Our range includes options for both home and professional kitchens, starting at just £3.59 from brands including Sabatier, Wusthof, Rockingham Forge, Berghoff, Robert Welch, Global and more, making it one of the most comprehensive collections of slicing knives and carving forks available in the UK.