Japanese Knives
Prepare your meals in style with a Japanese knife. Japanese knives are renowned for their sharpness and lightweight design, allowing you to avoid hand strain and cut through food effortlessly.
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Best Selling Products
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Sakai Takayuki Homura Guren (Aogami 2 Steel) Japanese Chef's Nakiri Knife 180mm with Urushi Lacquered Oak Handle£289.00Next Day Delivery Available* order by 3:00pmIn stock -
Sakai Takayuki Homura Guren (Aogami 2 Steel) Japanese Chef's Kengata-Gyuto Knife 225mm with Urushi Lacquered Oak Handle£249.00Next Day Delivery Available* order by 3:00pmOut of stock -
Sakai Takayuki Homura Guren (Aogami 2 Steel) Japanese Chef's Kengata-Utility Knife 150mm with Urushi Lacquered Oak Handle£229.00Next Day Delivery Available* order by 3:00pmIn stock