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KITCHEN KNIFE GUIDES
EXPERT GUIDES & VIDEOS

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BEST KITCHEN KNIVES SINCE 1899

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Japanese Knives

Prepare your meals in style with a Japanese knife. Japanese knives are renowned for their sharpness and lightweight design, allowing you to avoid hand strain and cut through food effortlessly.

Free Giftwith orders over £100. Your free gift will be added at Checkout.

Best Selling Products

Set Descending Direction
Page
Set Descending Direction
Page
Product Type
  1. Boning Knife 2 items
  2. Chutoh 1 item
  3. Deba Knives 4 items
  4. Gyutoh Knife 24 items
  5. Japanese Knives 5 items
  6. Kiritsuk 2 items
  7. Nakiri 4 items
  8. Paring Knife 1 item
  9. Peeling Knife 1 item
  10. Petty Knife 2 items
  11. Santoku Knives 9 items
  12. Shotoh Knife 7 items
  13. Sujihiki Knife 10 items
  14. Utility Knife 7 items
  15. Vegetable Knife 1 item
  16. Yanagiba Knife 2 items
Brand
  1. Global 1 item
  2. Kai Shun Knives 1 item
  3. Lion Sabatier® 1 item
  4. Miyabi 19 items
  5. Sakai Takayuki 57 items
  6. Yasuda Hamono 4 items
Style
  1. Global G 1 item
  2. Miyabi 5000 MCD 7 items
  3. Miyabi 5000 MCD 67 4 items
  4. Miyabi 5000FCD 8 items
  5. Sakai Takayuki 45-Layer Damascus Mirrored 6 items
  6. Sakai Takayuki Aogami Super Kurouchi Hammered 7 items
  7. Sakai Takayuki Damascus 33 Layer 12 items
  8. Sakai Takayuki Grand Chef 9 items
  9. Sakai Takayuki Homura Guren 3 items
  10. Sakai Takayuki Knives with Ebony Handles 7 items
  11. Sakai Takayuki Knives with TUS Steel 9 items
  12. Sakai Takayuki VG10-VG2 Coreless Damascus 4 items
  13. Seki Kotetsu by Yasuda Hamono 4 items
Blade Length
  1. 16.5cm 3 items
  2. 8cm 2 items
  3. 9cm 2 items
  4. 11cm 1 item
  5. 12cm 4 items
  6. 13cm 5 items
  7. 14cm 1 item
  8. 15cm 6 items
  9. 16cm 6 items
  10. 17cm 1 item
  11. 18cm 14 items
  12. 19cm 5 items
  13. 20cm 4 items
  14. 21cm 4 items
  15. 22cm 2 items
  16. 24cm 16 items
  17. 27cm 5 items
Price
Handle Material
Material
  1. Aogami 2 Steel 3 items
  2. Aogami Blue Super 7 items
  3. Cromova 18 stainless steel 1 item
  4. Damascus Steel 1 item
  5. FC61 8 items
  6. MicroCarbide Powder Steel 11 items
  7. Top Class High Carbon Stainless Steel by Bohler-Uddeholm 9 items
  8. VG10 4 items
  9. VG10-VG2 16 items
Type Of Steel
  1. Aogami 2 Steel 3 items
  2. Aogami Blue Super 7 items
  3. Aoniko Blue 2 Steel 7 items
  4. Cromova 18 1 item
  5. FC61 8 items
  6. MicroCarbide Powder Steel 11 items
  7. Top Class High Carbon Stainless Steel by Bohler-Uddeholm 9 items
  8. TUS steel 9 items
  9. VG10 4 items
  10. VG10-VG2 4 items
Origin
  1. Japan 81 items
Shipping Type
  1. Next Day Delivery 74 items
  2. Standard 9 items
Stock
  1. In Stock 60 items
  2. Out of Stock 23 items

Japanese Kitchen Knives – Effortless Food Preparation

If you're looking for the sharpest knives available, the Japanese kitchen knife might just be the one for you.

Japanese knives are noticeably thinner and more lightweight than European chef knives, and provide an unrivalled level of precision. With a Japanese kitchen knife, you can make light work of any type of food preparation. The thinness of the blade allows you to make clean cuts, whilst also preserving the flavour of ingredients.

Japanese knives typically use a harder blade steel and a small cutting angle (15 degrees as opposed to 20 degrees), meaning they are the perfect knife for use in a busy kitchen.

A Japanese knife is only sharpened on one side, with the non-sharpened side designed to stop foods sticking to the blade. Also, these knives retain their edge for longer. This is due to the hardness of the steel of the blade.

Japanese kitchen knives are expertly crafted too. Not only are they high in function, but they are also beautiful designs and will add a touch of elegance to your kitchen.

Loved by cooking enthusiasts all over the world, from world class chefs to cooking hobbyists, your Japanese knife will become one of your favourite kitchen tools.

Shop a Range of Japanese Cooking and Chef Knives

At Kitchen Knives, we stock a range of quality Japanese knives and knife sets. From Japanese cooking knives to high utility chef and vegetable knives in the Japanese style, find the perfect knife for your needs. Choose knives in the traditional Japanese style including Deba, Gyuto, Sashmi, Nakiri, Santoku and Usuba knives, available in a variety of sizes.

Buy Japanese knives from leading brands including Mac, Sakai Takayuki, Tojiro, Yasuda Hamono and Global.

Looking for truly exceptional cutting and food preparation? Shop our best Japanese knives here.

We are proud to offer one of the most extensive collections of traditional Japanese knives available online in the UK. Bring a slice of culinary mastery to your kitchen and discover a new world of food preparation with Japanese kitchen knives. Free UK delivery is available on orders over £50.